The blue crab is as synonymous with the culture of the D.C. region as marble buildings and political gridlock are with D.C.

Part 2 of WTOP's Claws and Effect series looks at the competition the Chesapeake Bay blue crab is facing under the water.

A recent poll of 3,000 food enthusiasts ranked Maryland’s crab soup as the 28th favorite fall dish in the U.S., according to ...

Measure the dry rice, then rinse and drain it several times. Put it, the warm water, and a pinch of salt in a medium pot. Cover, bring to a boil, and simmer 20 minutes or more, until the rice is done ...

Canned crab may last longer than the fresh stuff when left unopened, but once you crack the lid, you have a surprisingly ...

These changes will take effect on July 1, 2025. SCDNR biologists run numerous long-term studies of blue crabs in South ...

Football stadiums don't just serve hot dogs and beer anymore.

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After a 16-year prohibition, a group of Virginia watermen voted to reinstate winter crab dredging. Many argue the decision ...

As a DMV native and former D.C. resident, I hope Lee decides to give the city a second chance in the near future ...

Eggs laid by horseshoe crabs also provide a critical food source for migratory shorebirds like the endangered ... Horseshoe crabs also play a crucial and often overlooked role in human health. Their ...

Here's everything you need to know about the National Hard Crab Derby, back for its 77th year from Aug. 30 to Sept. 1, 2024, ...